NEW COOKERY COURSES FOR 2014
Since joining Daylesford in the Spring of 2013, I’ve taken the Daylesford Cookery School through a number of changes – including introducing new courses running over half days, full days and evenings....
View ArticleMEET RICHARD: OUR EXPERT FARMER
Thursday 27th February, 7-10pm The Land – with our expert Richard Smith MEET THE EXPERTS – AT THE DAYLESFORD COOKERY SCHOOL Our ‘Meet The Experts’ evenings are a brand new addition to The Cookery...
View ArticleFROM 18TH MARCH: 6 LIFE-CHANGING COOKERY CLASSES
JOIN OUR series of 6 evening classes designed to change the way you cook forever… Our second Chef School series begins on Tuesday, 18th March and aims to arm students with a comprehensive understanding...
View ArticleBlog: Lambing Season at the Farm
Spring is always a wonderful time here at Daylesford, as the produce starts to change and the days become warmer and brighter. Spring onions, asparagus, Jersey Royals and outdoor rhubarb are all...
View ArticleSEASONAL DINNERS AT OUR CHEF’S TABLE
This season, treat yourself or a loved one to a front-row seat at our Chef’s Table and enjoy a luxurious 4-course dinner cooked before you in the intimate setting of our award-winning Cookery School....
View ArticleIDEAS FOR FATHER’S DAY
Stuck for ideas for Father’s Day on Sunday 15th June? Here are our top five Daylesford treats for dads. A TRIP TO THE COOKERY SCHOOL A Daylesford Cookery School voucher is perfect for culinary...
View ArticleAUGUST 14th: MEET JOHN, OUR HEAD CHEESEMAKER
Meet The Experts at the Daylesford Cookery School Our ‘Meet The Experts’ evenings are a new addition to The Cookery School calendar and offer a wonderful opportunity to meet some of the people behind...
View Article2 COOKERY SCHOOL PLACES FOR £300
All at Daylesford are incredibly excited by the arrival of summer, none more so than the team at The Cookery School. To celebrate the arrival of so many incredible ingredients, we are offering 2...
View Article29-31st AUGUST: JOIN US AT THE BIG FEASTIVAL
The Daylesford Cookery School is delighted to be partnering with AEG to run the hugely popular AEG Cooking Club at The Big Feastival from 29-31st August – a unique weekend celebration of music, food...
View Article18-24th AUGUST: MEET THE MAKERS AT SELFRIDGES
Meet some of Daylesford’s star producers at our week-long series of Meet the Makers cookery demonstrations from 18-24th August at Selfridges & Co Food Hall. Meet the Makers is a celebration of the...
View ArticleDaylesford Awarded Sustainable Cookery School Of The Year
We are proud to announce that The Cookery School at Daylesford has been awarded Sustainable Cookery School of the Year by Looking To Cook, in association with the Sustainable Restaurant Association...
View ArticleCHRISTMAS COURSES AT THE COOKERY SCHOOL
The Christmas break is the perfect time of the year to learn a new skill at our award-winning Cookery School at Daylesford. Allow our expert tutors to get you into the festive spirit, guiding you...
View ArticleSUNDAY SESSIONS AT THE COOKERY SCHOOL
The Sunday Sessions are a brand new addition to The Cookery School calendar for 2015, offering an incredible array of short, informative workshops every Sunday based around health and nutrition,...
View ArticleVALENTINE’S CHEF’S TABLE DINNER
Looking for something a bit different this Valentine’s Day? Our candle-lit Valentine’s Chef’s Table Dinner at The Cookery School at Daylesford on Saturday 14th February is an unforgettable opportunity...
View ArticleDAYLESFORD GOES TO WILDERNESS FESTIVAL
The Cookery School at Daylesford is delighted to be collaborating with Wilderness Festival this year on their Cookery School, August 6-9th 2015. Wilderness is an award-winning arts festival set deep in...
View ArticleEASTER AT THE COOKERY SCHOOL
Easter for us is all about the food – succulent roast lamb, tender spring greens and indulgent treats. From rustling up the perfect Easter roast to egg-decorating and hot cross bun-making classes for...
View ArticleThe Cookery School at the Summer Festival
The Cookery School is a highlight of Daylesford’s Summer Festival each year. Head Tutor Steve Brown shares his thoughts on the annual event. Here at Daylesford, there seems to be so many wonderful...
View ArticleBOOK NOW: The Daylesford Health & Wellness Retreat
Treat yourself to the ultimate relaxing, restorative weekend by booking a place on the first Daylesford Health & Wellness Retreat, taking place in September 2015. Hosted by the Daylesford Cookery...
View ArticleIDEAS FOR FATHER’S DAY, 21ST JUNE 2015
This year, make Father’s Day a whole day of treats for your father. Here are some ideas to help celebrate from dawn until dusk this Sunday 21st June. BREAKFAST IN BED When done well, breakfast in bed...
View ArticlePerfect steak
Our head of Daylesford Cookery School Steve Brown shares his tips on how to cook the perfect steak One of the things that I love most about Daylesford is the proximity that we have to the produce;...
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